Concepedia
Statistics
Publications
5
Citations
227
H-Index
Active since
2018
Affiliations
Pingxiang University(Current)
Jiangxi Agricultural University
Chaonan Kan is an author at Pingxiang University specializing in fruit quality, fruit physiology, and fruit storage.
Publications per year
2018–2019
Quality and biochemical changes of navel orange fruits during storage as affected by cinnamaldehyde -chitosan coating
Yang Gao, Chaonan Kan, Chunpeng Wan et al. · Scientia Horticulturae · 2018 · 92 citations
Agriculture, Biochemistry, Food Science +16
Changes of peel color and fruit quality in navel orange fruits under different storage methods
Yang Gao, Yang Liu, Chaonan Kan et al. · Scientia Horticulturae · 2019 · 71 citations
Agriculture, Food Science, Food Preservation +16
Effects of Chitosan-Based Coatings Enriched with Cinnamaldehyde on Mandarin Fruit cv. Ponkan during Room-Temperature Storage
Yang Gao, Chaonan Kan, Ming Chen et al. · Coatings · 2018 · 29 citations · Full text
Agriculture, Food Science, Nutritional Sciences +17
Effects of hot air treatment and chitosan coating on citric acid metabolism in ponkan fruit during cold storage
Yang Gao, Chaonan Kan, Chunpeng Wan et al. · PLoS ONE · 2018 · 19 citations · Full text
Agriculture, Food Science, Food Chemistry +16
Influence of different cold storage times on quality of “Cuiguan” pear fruits during shelf life
Chaonan Kan, Yang Gao, Chunpeng Wan et al. · Journal of Food Processing and Preservation · 2019 · 16 citations
Agriculture, Food Science, Horticultural Sciences +17
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