Effects of environmental conditions (temperature, pH, and glucose) on biofilm formation of Salmonella enterica serotype Kentucky and virulence gene expression

Pantu Kumar Roy, Angela Ji-Won Ha, Md. Furkanur Rahaman Mizan, +6

Poultry Science

Listeria monocytogenes biofilm inhibition on food contact surfaces by application of postbiotics from Lactobacillus curvatus B.67 and Lactobacillus plantarum M.2

Md. Iqbal Hossain, Md. Furkanur Rahaman Mizan, Pantu Kumar Roy, +6

Food Research International

BiofilmsMicrobial ContaminationLactobacillus Curvatus B.67Foodborne PathogensFood Microbiology +9

Elimination of Vibrio parahaemolyticus biofilms on crab and shrimp surfaces using ultraviolet C irradiation coupled with sodium hypochlorite and slightly acidic electrolyzed water

Pantu Kumar Roy, Md. Furkanur Rahaman Mizan, Md. Iqbal Hossain, +7

Food Control

EngineeringMicrobial ContaminationEnvironmental EngineeringVibrio Parahaemolyticus BiofilmsWater Treatment +7

Korean kimchi-derived lactic acid bacteria inhibit foodborne pathogenic biofilm growth on seafood and food processing surface materials

Sazzad Hossen Toushik, Kyeongjun Kim, Md. Ashrafudoulla, +5

Food Control

BiofilmsMicrobial HazardMicrobial ContaminationFoodborne PathogensFood Microbiology +4

Antibiofilm efficacy of Leuconostoc mesenteroides J.27-derived postbiotic and food-grade essential oils against Vibrio parahaemolyticus, Pseudomonas aeruginosa, and Escherichia coli alone and in combination, and their application as a green preservative in the seafood industry

Sazzad Hossen Toushik, Junha Park, Kyeongjun Kim, +8

Food Research International

Antimicrobial PackagingFood PreservativesAntimicrobial SusceptibilityAntibioticsAntimicrobial Stewardship +13

Antibiofilm effects of quercetin against Salmonella enterica biofilm formation and virulence, stress response, and quorum-sensing gene expression

Yu Kyung Kim, Pantu Kumar Roy, Md. Ashrafudoulla, +6

Food Control

Antimicrobial Resistance GeneQuorum-sensing Gene ExpressionAntimicrobial SusceptibilityVirulence FactorStress Response +6

Fighting with old foes: The pledge of microbe-derived biological agents to defeat mono- and mixed-bacterial biofilms concerning food industries

Sazzad Hossen Toushik, Md. Furkanur Rahaman Mizan, Md. Iqbal Hossain, +1

Trends in Food Science & Technology

BiofilmsMicrobial ContaminationQuantitative MicrobiologyOld FoesFood Microbiology +6

Antibiofilm effect of nisin alone and combined with food-grade oil components (thymol and eugenol) against Listeria monocytogenes cocktail culture on food and food-contact surfaces

Md. Iqbal Hossain, Md. Furkanur Rahaman Mizan, Sazzad Hossen Toushik, +4

Food Control

BiofilmsHealth SciencesFood-contact SurfacesMicrobial ContaminationFoodborne Pathogens +10

Molecular and pathogenic characterization of Vibrio parahaemolyticus isolated from seafood

Md. Ashrafudoulla, Kyung Won Na, Md. Iqbal Hossain, +6

Marine Pollution Bulletin

Virulence FactorFoodborne PathogensPathogenesisVibrio ParahaemolyticusFood Microbiology +5

Metagenomic Mining and Functional Characterization of a Novel KG51 Bifunctional Cellulase/Hemicellulase from Black Goat Rumen

Kyung‐Tai Lee, Sazzad Hossen Toushik, Jin-Young Baek, +3

Journal of Agricultural and Food Chemistry

EngineeringGlycobiologyNovel Kg51 GeneEnzymatic ModificationBiosynthesis +19