Concepedia

Osamu Okinaka

OO

10

Publications

272

Citations

10

H-Index

1962

Active since

Affiliations

Kyoto University(Current)

Doshisha Women's College of Liberal Arts

Osamu Okinaka is an author at Kyoto University specializing in biochemistry, natural sciences, and engineering.

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Publications per year

1962–2003

10

Publications

10

Application of high pressure to food processing. Pressurization of egg white and yolk, and properties of gels formed.

Rikimaru Hayashi, Yukio Kawamura, Teruko Nakasa et al. · Agricultural and Biological Chemistry · 1989 · 101 citations · Full text

, , +16

Induction of Anti-inflammatory Responses by Dietary<i>Momordica charantia</i>L. (Bitter Gourd)

Mariko Manabe, Ryo Takenaka, Teruko Nakasa et al. · Bioscience Biotechnology and Biochemistry · 2003 · 47 citations · Full text

The Biosynthesis of Folic Acid Compounds in Plants

Kazuo Iwai, Osamu Okinaka, Noboru Suzuki · THE JOURNAL OF VITAMINOLOGY · 1968 · 24 citations · Full text

, , +12

Effects of Du-Zhong Leaf Extract on Plasma and Hepatic Lipids in Rats Fed on a High Fat Plus High Cholesterol Diet.

Teruko Nakasa, Mayumi Yamaguchi, Osamu Okinaka et al. · Nippon Nōgeikagaku Kaishi · 1995 · 21 citations · Full text

, , +18

The Biosynthesis of Folic Acid Compounds in Plants

Osamu Okinaka, Kazuo Iwai · THE JOURNAL OF VITAMINOLOGY · 1970 · 19 citations · Full text

, , +15

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