Concepedia

S. Lee

SL

Statistics

Publications

2

Citations

170

H-Index

2

Active since

2004

Affiliations

United States Department of Agriculture(Current)

S. Lee is an author at United States Department of Agriculture specializing in rheological behavior, rheology, and rheological properties.

Publications per year

2004–2007

2

Publications

2

Effect of Nutrim Oat Bran and Flaxseed on Rheological Properties of Cakes

S. Lee, George E. Inglett, C. J. Carriere · Cereal Chemistry · 2004 · 106 citations

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Small and Large Deformation Rheology for Hard Wheat Flour Dough as Influenced by Mixing and Resting

Y.‐R. Kim, P. Cornillon, Osvaldo H. Campanella et al. · Journal of Food Science · 2007 · 64 citations · Full text

, , +12

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