Concepedia
1
Publications
79
Citations
H-Index
2021
Active since
Affiliations
Guangxi University(Current)
Qiqi Cao is an author at Guangxi University specializing in food chemistry, nutrition, and pharmacology.
Top concepts
NutritionPharmacologyFood Chemistry
Publications per year
2021–2021
Phenolic compounds, bioactivity, and bioaccessibility of ethanol extracts from passion fruit peel based on simulated gastrointestinal digestion
Qiqi Cao, Jianwen Teng, Baoyao Wei et al. · Food Chemistry · 2021 · 79 citations
Food Chemistry, Nutrition, Phenolic Compounds +6
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