Hyun Ku Kim

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Active since

1991

Affiliations

Hyun Ku Kim is an author at Korea Food Research Institute specializing in anti-inflammatory activity, innate immunity, and anti-inflammatory mechanisms.

Publications per year

1991–2016

Publications

Protective effect of Tremella fuciformis Berk extract on LPS-induced acute inflammation via inhibition of the NF-κB and MAPK pathways

Jangho Lee, Su Jeong Ha, Hye Jin Lee et al. · Food & Function · 2016 · 46 citations

Life Sciences, Immunology, Pharmacology +17

NONENZYMATIC BROWNING IN DRIED RED PEPPER PRODUCTS

Dong Sun Lee, Sun Kyung Chung, Hyun Ku Kim et al. · Journal of Food Quality · 1991 · 43 citations

Agriculture, Food Science, Plant Sciences +17

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