Statistics
Publications
2
Citations
65
H-Index
2
Active since
1991
Affiliations
Kyungnam University(Current)
Sun Kyung Chung is an author at Kyungnam University specializing in food science, agriculture, and salt content measurement.
Publications per year
1991–2006
2
2
NONENZYMATIC BROWNING IN DRIED RED PEPPER PRODUCTS
Dong Sun Lee, Sun Kyung Chung, Hyun Ku Kim et al. · Journal of Food Quality · 1991 · 43 citations
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