Statistics
Publications
48
Citations
2.2K
H-Index
24
Active since
1984
Riccardo Izzo is an author at University of Pisa specializing in plant physiology, plant sciences, and life sciences.
Publications per year
1984–2020
48
48
Levels of antioxidants and nutraceuticals in basil grown in hydroponics and soil
Cristina Sgherri, Silvia Cecconami, Calogero Pinzino et al. · Food Chemistry · 2010 · 134 citations
1–5 of 48