Francisco José Amo-Setién

On the estimation of potential food waste reduction to support sustainable production and consumption policies

Isabel García-Herrero, Daniel Hoehn, María Margallo et al. · Food Policy · 2018 · 150 citations · Full text

Food Loss, Food Sustainability, Consumption Policies +13

Food loss and waste metrics: a proposed nutritional cost footprint linking linear programming and life cycle assessment

Ian Vázquez‐Rowe, Jara Laso, María Margallo et al. · The International Journal of Life Cycle Assessment · 2019 · 48 citations · Full text

Food Loss, Nutrition, Engineering +15

Complications of Peripherally Inserted Central Venous Catheters: A Retrospective Cohort Study

Paula Parás‐Bravo, María Paz-Zulueta, Raquel Sarabia Lavín et al. · PLoS ONE · 2016 · 39 citations · Full text

Factors associated with grip strength among adolescents: An observational study

Francisco José Amo-Setién, César Leal‐Costa, Rebeca Abajas‐Bustillo et al. · Journal of Hand Therapy · 2018 · 36 citations

Physical Activity, Kinesiology, Neuromuscular Coordination +7

Introducing a Degrowth Approach to the Circular Economy Policies of Food Production, and Food Loss and Waste Management: Towards a Circular Bioeconomy

Daniel Hoehn, Jara Laso, María Margallo et al. · Sustainability · 2021 · 33 citations · Full text

Sustainable Consumption, Engineering, Food Waste +19