Concepedia

Yoko Akazome

YA

Statistics

Publications

5

Citations

561

H-Index

5

Active since

2004

Affiliations

Asahi Breweries (Japan)(Current)

Yoko Akazome is an author at Asahi Breweries (Japan) specializing in bioavailability, lipid metabolism, and life sciences.

Publications per year

2004–2010

5

Publications

5

Oligomeric Procyanidins in Apple Polyphenol Are Main Active Components for Inhibition of Pancreatic Lipase and Triglyceride Absorption

Yoko Akazome, Toshihiko Shoji, Atsuko Yamaguchi et al. · Journal of Agricultural and Food Chemistry · 2007 · 329 citations

Life Sciences, Biochemistry, Pharmacology +17

The toxicology and safety of apple polyphenol extract

Toshihiko Shoji, Yoko Akazome, T Kanda et al. · Food and Chemical Toxicology · 2004 · 159 citations

Pharmacy, Food Science, Toxicology +10

Evaluation of Safety of Excessive Intake and Efficacy of Long-term Intake of Beverages Containing Apple Polyphenols

Yoko Akazome, Norihiro Kametani, Tomomasa Kanda et al. · Journal of Oleo Science · 2010 · 39 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +15

Oligomeric Procyanidins in Apple Polyphenol Are Main Active Components for Inhibition of Pancreatic Lipase and Tri-glyceride Absorption

Hiroshi Sugiyama, Yoko Akazome, Toshihiko Shoji et al. · Journal of Agricultural and Food Chemistry · 2007 · 23 citations · Full text

Life Sciences, Biochemistry, Biochemical Pharmacology +8

Hop polyphenols suppress production of water-insoluble glucan by Streptococcus mutans and dental plaque growth in vivo.

Ken Yaegaki, Tomoko Tanaka, Tsutomu Satō et al. · PubMed · 2008 · 11 citations

Dentistry, Oral Biology, Oral Health Sciences +15

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