Concepedia

Prakruthi Appaiah

PA

6

Publications

320

Citations

6

H-Index

2014

Active since

Affiliations

Central Food Technological Research Institute(Current)

Prakruthi Appaiah is an author at Central Food Technological Research Institute specializing in food chemistry, health sciences, and protein folding.

Top concepts

Food ChemistryHealthNutritionProteomicsEngineeringPlant FoodsBiochemistryFood QualityPharmacologyFood Processing

Publications per year

2014–2022

6

Publications

6

Composition of Coconut Testa, Coconut Kernel and its Oil

Prakruthi Appaiah, L. Sunil, P. K. Prasanth Kumar et al. · Journal of the American Oil Chemists Society · 2014 · 125 citations

Food Chemistry, Coconut Testa, Food Bioactive Compound +12

Physico-chemical characteristics and stability aspects of coconut water and kernel at different stages of maturity

Prakruthi Appaiah, L. Sunil, P. K. Prasanth Kumar et al. · Journal of Food Science and Technology · 2014 · 67 citations

Food Chemistry, Food Physic, Coconut Water +7

Preparation of food supplements from oilseed cakes

L. Sunil, Prakruthi Appaiah, P. K. Prasanth Kumar et al. · Journal of Food Science and Technology · 2014 · 65 citations · Full text

Food Chemistry, Nutrition, Alternative Protein Source +1

Bio-Layer Interferometry-Based SELEX and Label-Free Detection of Patulin Using Generated Aptamer

Monali Mukherjee, Prakruthi Appaiah, Srinivas Sistla et al. · Journal of Agricultural and Food Chemistry · 2022 · 35 citations

PHYTOCHEMICALS AND ANTIOXIDANT ACTIVITY OF TESTA EXTRACTS OF COMMERCIAL WET AND DRY COCONUTS AND CAKES

Prakruthi Appaiah, L. Sunil, Gopala Krishna A G et al. · International Research Journal of Pharmacy · 2016 · 17 citations · Full text

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