Concepedia
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Publications
1
Citations
15
H-Index
Active since
2013
Madiha M. Abdel is an author specializing in food processing, food quality, and nutrition.
Top concepts
HealthNutritionFood SafetyFood QualityPublic HealthFood ChemistryFood ProcessingOxidative StressFood Preservation
Publications per year
2013–2013
Effect of Some Cooking Methods on Natural Antioxidants and Their Activities in Some Brassica Vegetables
Shams El-Din, Madiha M. Abdel · 2013 · 15 citations
Nutrition, Food Analysis, Food Preservation +16
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