Yeon‐Jin Cho - Concepedia

Concepedia

Author

Yeon‐Jin Cho

Pukyong National University

Also Known As

Yeon-Jin Cho, Yeon‐Jin Cho

39

Publications

1.3K

Citations

19

H-Index

41

Concepts

All Affiliations

Pukyong National University Technical University of Denmark Teagasc - The Irish Agriculture and Food Development Authority Silla University

YC

About

Yeon‐Jin Cho is an author at Pukyong National University specializing in engineering, food engineering, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	12	13	580
2	Health Sciences	5	5	214
3	Biochemistry	3	3	245
4	Medicine	2	2	116
5	Biomedical Engineering	1	1	68

Yeon‐Jin Cho

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23

Publications

1.3K

Citations

18

H-Index

	Year	Citations
Deep eutectic solvent-based extraction and fabrication of chitin films from crustacean waste Periaswamy Sivagnanam Saravana, Truc Cong Ho, Sol-Ji Chae, Carbohydrate Polymers Solvent ExtractionChemical EngineeringBiomanufacturingEngineeringEdible Film	2018	183
Structural, antioxidant, and emulsifying activities of fucoidan from Saccharina japonica using pressurized liquid extraction Periaswamy Sivagnanam Saravana, Yeon‐Jin Cho, Yong‐Beom Park, Carbohydrate Polymers Food ChemistryPolyphenolicsBiochemistryFood AnalysisBiotechnology	2016	182
Influence of co-solvents on fucoxanthin and phlorotannin recovery from brown seaweed using supercritical CO2 Periaswamy Sivagnanam Saravana, Adane Tilahun Getachew, Yeon‐Jin Cho, The Journal of Supercritical Fluids	2016	115
Hydrothermal degradation of seaweed polysaccharide: Characterization and biological activities Periaswamy Sivagnanam Saravana, Yong-Nam Cho, Maheshkumar Prakash Patil, Food Chemistry Environmental EngineeringPolysaccharideHydrothermal DegradationHemicellulose	2018	110
Quality Properties and Bio-potentiality of Edible Oils from Atlantic Salmon By-products Extracted by Supercritial Carbon Dioxide and Conventional Methods Monjurul Haq, Raju Ahmed, Yeon‐Jin Cho, Waste and Biomass Valorization Food ChemistrySupercritial Carbon DioxideSupercritical Co2Conventional MethodsFood Analysis	2016	91
Characterization of pepsin-solubilised collagen recovered from mackerel (Scomber japonicus) bone and skin using subcritical water hydrolysis A.K.M. Asaduzzaman, Adane Tilahun Getachew, Yeon‐Jin Cho, International Journal of Biological Macromolecules EngineeringSubcritical Water HydrolysisPepsin-solubilised CollagenBone RepairWound Healing	2019	68
Recovery and bio-potentialities of astaxanthin-rich oil from shrimp (Penaeus monodon) waste and mackerel (Scomberomous niphonius) skin using concurrent supercritical CO2 extraction Vikash Chandra Roy, Adane Tilahun Getachew, Yeon‐Jin Cho, The Journal of Supercritical Fluids Chemical EngineeringChemical Enhanced Oil RecoveryEngineeringSupercritical Fluid ChromatographyBiochemical Engineering	2020	54
Gelatin-sodium alginate based films with Pseuderanthemum palatiferum (Nees) Radlk. freeze-dried powder obtained by subcritical water extraction Truc Cong Ho, Myoung Hwan Kim, Yeon‐Jin Cho, Food Packaging and Shelf Life Materials ScienceBiopolymer GelBiomanufacturingEdible FilmEdible Packaging	2020	52
Application of bacterial collagenolytic proteases for the extraction of type I collagen from the skin of bigeye tuna (Thunnus obesus) Raju Ahmed, Adane Tilahun Getachew, Yeon‐Jin Cho, LWT Tissue EngineeringBacterial Collagenolytic ProteasesEngineeringBigeye TunaBiotechnology	2017	48
Modifications of Atlantic salmon by-product oil for obtaining different ω-3 polyunsaturated fatty acids concentrates: An approach to comparative analysis Monjurul Haq, Seulki Park, Min-Jung Kim, Journal of Food and Drug Analysis Lipid AnalysisUrea ComplexationBiochemistryFatty Acidsω-3 Puffas	2017	42

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