Torbjørn Tobiassen

Effects of pre-slaughter stress on proteolytic enzyme activities and muscle quality of farmed Atlantic cod (Gadus morhua)

Lisbeth Hultmann, Trần Minh Phú, Torbjørn Tobiassen et al. · Food Chemistry · 2012 · 136 citations

Biology, Animal Physiology, Animal Performance +10

Slaughter stress, postmortem muscle pH and rigor development in farmed Atlantic cod (<i>Gadus morhua</i> L.)

Silje Kristoffersen, Torbjørn Tobiassen, Victoria Steinsund et al. · International Journal of Food Science & Technology · 2006 · 82 citations

Rigor Development, Meat Quality, Atlantic Cod +23

Capture induced stress and live storage of Atlantic cod (Gadus morhua) caught by trawl: Consequences for the flesh quality

Stein Harris Olsen, Torbjørn Tobiassen, Leif Akse et al. · Fisheries Research · 2013 · 66 citations

Biology, Natural Sciences, Seafood Industry +7

Effects of pre-rigour filleting on quality aspects of Atlantic cod (Gadus morhua L.)

Silje Kristoffersen, Torbjørn Tobiassen, Margrethe Esaiassen et al. · Aquaculture Research · 2006 · 55 citations

Fishery Assessment, Nutrition, Engineering +17

Quality consequences of bleeding fish after capture

Stein Harris Olsen, Sjúrður Joensen, Torbjørn Tobiassen et al. · Fisheries Research · 2014 · 48 citations

Fishery Science, Quality Consequences, Anesthesiology