Fani Th. Mantzouridou

Effect of the aeration rate and agitation speed on β-carotene production and morphology of Blakeslea trispora in a stirred tank reactor: mathematical modeling

Fani Th. Mantzouridou, T. Roukas, P. Kotzekidou · Biochemical Engineering Journal · 2002 · 123 citations

Process Intensification, Chemical Engineering, Carotenoid +6

Yeast flavour production by solid state fermentation of orange peel waste

Fani Th. Mantzouridou, Adamantini Paraskevopoulou, Sofia Lalou · Biochemical Engineering Journal · 2015 · 105 citations

Orange Peel Waste, Biomanufacturing, Engineering +6

Industrial Glycerol as a Supplementary Carbon Source in the Production of β-Carotene by Blakeslea trispora

Fani Th. Mantzouridou, Eleni Naziri, María Z. Tsimidou · Journal of Agricultural and Food Chemistry · 2008 · 71 citations

Food Chemistry, Biosynthesis, Engineering +15

Observations on squalene accumulation in Saccharomyces cerevisiae due to the manipulation of HMG2 and ERG6

Fani Th. Mantzouridou, María Z. Tsimidou · FEMS Yeast Research · 2010 · 66 citations · Full text

Engineering, Molecular Biology, Squalene Pool +16

Valorization of the major agrifood industrial by-products and waste from Central Macedonia (Greece) for the recovery of compounds for food applications

Eleni Naziri, Nikolaos Nenadis, Fani Th. Mantzouridou et al. · Food Research International · 2014 · 65 citations

Food Chemistry, Chemical Engineering, Engineering +14