Concepedia

Mark D. Normand

MD

Statistics

Publications

64

Citations

2.2K

H-Index

28

Active since

1980

Affiliations

University of Massachusetts Amherst(Current)

Universidad Argentina de la Empresa

Mark D. Normand is an author at University of Massachusetts Amherst specializing in natural sciences, materials science, and food science.

Publications per year

1980–2019

64

Publications

64

The logistic (Verhulst) model for sigmoid microbial growth curves revisited

Micha Peleg, Maria G. Corradini, Mark D. Normand · Food Research International · 2007 · 141 citations

Life Sciences, Microbiology, Microbial Ecology +9

Comparison of two methods for stress relaxation data presentation of solid foods

Micha Peleg, Mark D. Normand · Rheologica Acta · 1983 · 139 citations

Agriculture, Food Science, Food Analysis +7

A Modified Maxwell and a Nonexponential Model for Characterization of the Stress Relaxation of Agar and Alginate Gels

A. Nussinovitch, Micha Peleg, Mark D. Normand · Journal of Food Science · 1989 · 109 citations

Engineering, Materials Engineering, Materials Science +17

Characterization of the Jagged Stress‐strain Relationships of Puffed Extrudates using the Fast Fourier Transform and Fractal Analysis

Adam Barrett, Mark D. Normand, Micha Peleg et al. · Journal of Food Science · 1992 · 94 citations

Natural Sciences, Materials Engineering, Materials Science +17

Generating microbial survival curves during thermal processing in real time

Micha Peleg, Mark D. Normand, Maria G. Corradini · Journal of Applied Microbiology · 2005 · 89 citations

Agriculture, Food Science, Microbiology +17

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