Concepedia

Author

C. G. TASSAN

University of California, Davis

Also Known As

C. G. TASSAN, CATHERINE TASSAN

3

Publications

183

Citations

3

H-Index

17

Concepts

All Affiliations

University of California, Davis
CG

About

C. G. TASSAN is an author at University of California, Davis specializing in food chemistry, food engineering, and analytical chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

168

2

Engineering

1

1

31

3

Chemical Engineering

1

1

31

4

Pharmacology

1

1

15

5

Flavoromics

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1

137

C. G. TASSAN

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3

Publications

183

Citations

3

H-Index

YearCitations

Page 1