Concepedia

Gordon Huber

GH

Statistics

Publications

2

Citations

55

H-Index

2

Active since

2000

Affiliations

Kansas State University(Current)

Gordon Huber is an author at Kansas State University specializing in extrusion processing, food extrusion, and food science.

Publications per year

2000–2011

2

Publications

2

Rice-Shaped Extruded Kernels: Physical, Sensory, and Nutritional Properties

Ju-hyun Yoo, Sajid Alavi, Koushik Adhikari et al. · International Journal of Food Properties · 2011 · 30 citations · Full text

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Application of Food Polymer Science and Capillary Rheometry in Evaluating Complex Extruded Products.

Bradley Strahm, Brian Plattner, Gordon Huber et al. · Cereal Foods World · 2000 · 25 citations

, , +16

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