42
Publications
2.3K
Citations
23
H-Index
1983
Active since
Sajid Latif is an author at University of Hohenheim specializing in engineering, health sciences, and food chemistry.
Top concepts
EngineeringHealthFood ChemistryAgricultural EconomicsBiotechnologyFood ProcessingBioenergyFood EngineeringEnvironmental EngineeringSeed Processing
Publications per year
1983–2023
42
42
Aqueous enzymatic sesame oil and protein extraction
Sajid Latif, Farooq Anwar · Food Chemistry · 2010 · 227 citations
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1–5 of 42