Concepedia

Aarón Jonary Santiaguín‐Padilla

AJ

Statistics

Publications

1

Citations

13

H-Index

1

Active since

2019

Affiliations

Tecnológico de Monterrey(Current)

Aarón Jonary Santiaguín‐Padilla is an author at Tecnológico de Monterrey specializing in sausage formulation, meat emulsions, and food emulsification.

Publications per year

2019–2019

1

Publications

1

<i>In Vitro</i> Digestibility and Quality of an Emulsified Meat Product Formulated With Animal Fat Encapsulated With Pectin

Aarón Jonary Santiaguín‐Padilla, Etna Aida Peña‐Ramos, Alfonso Pérez‐Gallardo et al. · Journal of Food Science · 2019 · 13 citations

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