Hye‐Ji Kim - Concepedia

Author

Hye‐Ji Kim

Purdue University West Lafayette ORCID

Also Known As

HYE‐JI KIM, Hye-Ji Kim, Hye‐Ji Kim

Publications

Citations

H-Index

Concepts

All Affiliations

Purdue University West Lafayette University of Hawaiʻi at Mānoa South China Agricultural University Università degli Studi della Tuscia Pennsylvania State University

About

Hye‐Ji Kim is an author at Purdue University West Lafayette specializing in engineering, agricultural economics, and plant physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	17	20	1.5K
2	Medicine	4	4	67
3	Health Sciences	3	3	192
4	Natural Sciences	3	3	193
5	Business	1	1	94

Hye‐Ji Kim

Publications

1.9K

Citations

H-Index

Page 1

	Year	Citations
Nitrate in fruits and vegetables Giuseppe Colla, Hye‐Ji Kim, Marios C. Kyriacou, Scientia Horticulturae Food ChemistryNutritionEngineeringSustainable AgricultureAgricultural Economics	2018	306
Controlled Environment Food Production for Urban Agriculture Celina Gómez, Christopher J. Currey, Ryan W. Dickson, HortScience Agri-food SystemsSustainable Food SystemAgricultural EconomicsCommercial Food ProductionControlled Environment Agriculture	2019	161
Root Interactions in a Maize/Soybean Intercropping System Control Soybean Soil-Borne Disease, Red Crown Rot Xiang Gao, Man Wu, Ruineng Xu, PLoS ONE	2014	136
Comparisons of nitrogen and phosphorus mass balance for tomato-, basil-, and lettuce-based aquaponic and hydroponic systems Teng Yang, Hye‐Ji Kim Journal of Cleaner Production HydroponicsEngineeringAquacultural SystemsEnvironmental EngineeringSustainable Agriculture	2020	115
Characterizing Nutrient Composition and Concentration in Tomato-, Basil-, and Lettuce-Based Aquaponic and Hydroponic Systems Teng Yang, Hye‐Ji Kim Water HydroponicsNutritionEngineeringAquaculture SystemAgricultural Economics	2020	114
Comparative life cycle assessment of aquaponics and hydroponics in the Midwestern United States Peng Chen, Gaotian Zhu, Hye‐Ji Kim, Journal of Cleaner Production EngineeringAquacultural SystemsLife-cycle EngineeringLife Cycle AssessmentWater Quality	2020	108
Ethylene insensitivity impedes a subset of responses to phosphorus deficiency in tomato and petunia Hye‐Ji Kim, Jonathan P. Lynch, Kathleen M. Brown Plant Cell & Environment BiologyEthylene ProductionEngineeringPlant StressBotany	2008	100
Effects of Phosphorus on Shoot and Root Growth, Partitioning, and Phosphorus Utilization Efficiency in Lantana Hye‐Ji Kim, Xinxin Li HortScience BiogeochemistryPlant-soil InteractionEngineeringBotanyRoot Growth	2016	97
Economic analysis of aquaponics and hydroponics production in the U.S. Midwest Kwamena K. Quagrainie, R. M. V. Flores, Hye‐Ji Kim, Journal of Applied Aquaculture EngineeringAquaculture SystemAgricultural EconomicsEnvironmental EconomicsMariculture	2017	94
Supplemental intracanopy far-red radiation to red LED light improves fruit quality attributes of greenhouse tomatoes Hye‐Ji Kim, Teng Yang, Seung‐Hyun Choi, Scientia Horticulturae EngineeringBotanyFruit Quality AttributesSustainable AgricultureAgricultural Economics	2019	88

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