Concepedia

Wafaa M. Salama

WM

Statistics

Publications

5

Citations

130

H-Index

5

Active since

2010

Affiliations

Agricultural Research Center(Current)

Wafaa M. Salama is an author at Agricultural Research Center specializing in biomanufacturing, food quality, and biotechnology.

Top concepts

Publications per year

2010–2015

5

Publications

5

Effect of lupine as cheese base substitution on technological and nutritional properties of processed cheese analogue

R. A. Awad, Wafaa M. Salama, Azza M. Farahat · Acta Scientiarum Polonorum Technologia Alimentaria · 2014 · 47 citations · Full text

Enhancement of Nutritional and Biological Values of Labneh by Adding Dry Leaves of Moringa oleifera as Innovative Dairy Products

Aida S. Salem, Wafaa M. Salama, El Ghandour · 2013 · 36 citations

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Prolonged Shelf Life of Sour Cream by Adding Moringa oleifera Leaves Extract (MOLE) or Moringa oleifera Oil (MOO)

Aida S. Salem, Wafaa M. Salama, Wahed.A. Ragab · American Journal of Food Technology · 2015 · 23 citations · Full text

, , +2

Production and in vivo nutritional evaluation of functional soft cheese supplemented with broccoli.

R. A. Awad, Ahmed Farahat, Wafaa M. Salama · World journal of dairy & food sciences/World journal of dairy and food sciences · 2012 · 13 citations

Development of a novel processed cheese product containing fermented barley.

R. A. Awad, Wafaa M. Salama · Egyptian journal of dairy science · 2010 · 11 citations

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