Tatiane Pereira de Souza

Hypoglycaemic activity and molecular mechanisms of Caesalpinia ferrea Martius bark extract on streptozotocin-induced diabetes in Wistar rats

Carlos Fernando Brasileiro de Vasconcelos, H.M.L. Maranhão, Thiago M. Batista et al. · Journal of Ethnopharmacology · 2011 · 89 citations

Bioactive compounds-rich powders: Influence of different carriers and drying techniques on the chemical stability of the Hibiscus acetosella extract

Josiana Moreira Mar, Laiane Souza da Silva, Amanda Cristina Lira et al. · Powder Technology · 2019 · 62 citations

Food Chemistry, Food Bioactive Compound, Bioactive Compounds-rich Powders +6

Development and Evaluation of Emulsions from Carapa guianensis (Andiroba) Oil

Magda Rhayanny Assunção Ferreira, Rosilene Rodrigues Santiago, Tatiane Pereira de Souza et al. · AAPS PharmSciTech · 2010 · 52 citations · Full text

Food Chemistry, Carapa Guianensis, Microemulsion +4

Encapsulation of camu-camu extracts using prebiotic biopolymers: Controlled release of bioactive compounds and effect on their physicochemical and thermal properties

Jayne de Abreu Figueiredo, Mariá Andrade Teixeira, Pedro Henrique Campelo et al. · Food Research International · 2020 · 44 citations

Mixed Biopolymers, Biomanufacturing, Camu-camu Extracts +6

Total Flavonoids Content in the Raw Material and Aqueous Extractives from<i>Bauhinia monandra</i>Kurz (Caesalpiniaceae)

Ana Josane Dantas Fernandes, Magda Rhayanny Assunção Ferreira, Karina Perrelli Randau et al. · The Scientific World JOURNAL · 2012 · 43 citations · Full text