Frédéric Aymes - Concepedia

Author

Frédéric Aymes

Also Known As

FRÉDÉRIC AYMES, Frédéric Aymes

Publications

Citations

H-Index

Concepts

All Affiliations

Frédéric Aymes is an author at Food Process Engineering and Microbiology specializing in biochemistry, engineering, and food chemistry.

#	Concept	H-Index	Publications	Citations
1	Engineering	2	2	44
2	Biochemistry	2	2	44
3	Health Sciences	1	1	20
4	Biomolecular Engineering	1	1	20
5	Microbiology	1	1	24

Frédéric Aymes

Publications

Citations

H-Index

Page 1

	Year	Citations
Diacetyl and α-Acetolactate Overproduction by <i>Lactococcus lactis</i> subsp. <i>lactis</i> Biovar Diacetylactis Mutants That Are Deficient in α-Acetolactate Decarboxylase and Have a Low Lactate Dehydrogenase Activity Christophe Monnet, Frédéric Aymes, Georges Corrieu Applied and Environmental Microbiology	2000	48
Effect of α-acetolactate decarboxylase inactivation on α-acetolactate and diacetyl production by Lactococcus lactis subsp. lactis biovar diacetylactis Frédéric Aymes, Christophe Monnet, Georges Corrieu Journal of Bioscience and Bioengineering Lactococcus Lactis SubspBiosynthesisα-Acetolactate Decarboxylase InactivationEngineeringBiochemistry	1999	24
A new method for the determination of 2-acetolactate in dairy products Britta Mohr, Frédéric Aymes, Mary C. Rea, International Dairy Journal Food ChemistryEngineeringBiochemistryDairy ProductsFood Analysis	1997	20

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