Concepedia

Author

William Kasapila

Lilongwe University of Agriculture and Natural ResourcesORCID

Also Known As

W Kasapila, W. Kasapila, William Kasapila

17

Publications

164

Citations

8

H-Index

25

Concepts

All Affiliations

Lilongwe University of Agriculture and Natural Resources
WK

About

William Kasapila is an author at Lilongwe University of Agriculture and Natural Resources specializing in nutrition, health sciences, and agricultural economics.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

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32

2

Medicine

1

1

14

3

Public Health

1

1

18

4

Allergy

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14

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Marketing

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18

William Kasapila

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6

Publications

107

Citations

6

H-Index

YearCitations

Glycemic responses to maize flour stiff porridges prepared using local recipes in Malawi

Vincent Mlotha, Agnes Mwangwela, William Kasapila,

Food Science & Nutrition

2015

26

Use and understanding of nutrition labels among consumers in Lilongwe (Malawi)

William Kasapila, P Shawa

African Journal of Food Agriculture Nutrition and Development

2011

23

A survey of nutrition labelling on packaged foodstuffs sold in Malawi: Manufacturer practices and legislative issues

William Kasapila, Sharifudin Md. Shaarani

Food Control

2012

18

Use of fungal alpha amylase and ascorbic acid in the optimisation of grain amaranth–wheat flour blended bread

Ruth J. Kamoto, William Kasapila, Tinna A. Ng'ong'ola‐Manani

Food & Nutrition Research

2018

15

Maize meal slurry mixing: an economical recipe for precise aflatoxin quantitation

Joseph Kumphanda, Limbikani Matumba, T. B. Whitaker,

World Mycotoxin Journal

2019

14

Influence of maturity, smoking, and drying of fresh maize on sensory acceptability and nutritional content of the developed porridges

Lizzie Saka, William Kasapila, Tinna A. Ng'ong'ola Manani,

Food Science & Nutrition

2018

11

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