3
Publications
159
Citations
3
H-Index
2017
Active since
Mónica Herrera-Sotero is an author at Instituto Tecnologico de Veracruz specializing in microbiology, food technology, and food processing.
Top concepts
HealthFood SafetyFood QualityMicrobiologyFood ProcessingFood TechnologyBioactive Compounds
Publications per year
2017–2019
3
3
Rows per page
1–3 of 3