Concepedia

P. Chowdary Talasila

PC

9

Publications

446

Citations

9

H-Index

1992

Active since

Affiliations

Michigan State University(Current)

P. Chowdary Talasila is an author at Michigan State University specializing in health sciences, food packaging, and engineering.

Top concepts

HealthEngineeringFood PackagingFood SafetyFood QualityEnvironmental EngineeringFood ProcessingFood EngineeringAgricultural EconomicsBioenergy

Publications per year

1992–1999

9

Publications

9

Predicting Film Permeability Needs for Modified-atmosphere Packaging of Lightly Processed Fruits and Vegetables

Arthur C. Cameron, P. Chowdary Talasila, Dennis W. Joles · HortScience · 1995 · 167 citations · Full text

Design of Rigid Modified Atmosphere Packages for Fresh Fruits and Vegetables

P. Chowdary Talasila, K. V. Chau, Jeffrey K. Brecht · Journal of Food Science · 1995 · 53 citations

Meat Packaging, Food Packaging, Rigid Ma Packages +14

Effects of Gas Concentrations and Temperature on O2 Consumption of Strawberries

P. Chowdary Talasila, K. V. Chau, Jeffrey K. Brecht · Transactions of the ASAE · 1992 · 53 citations

O2 Levels, Nutrition, Bioenergy +18

Frequency Distribution of Steady-state Oxygen Partial Pressures in Modified-atmosphere Packages of Cut Broccoli

P. Chowdary Talasila, Arthur C. Cameron, Dennis W. Joles · Journal of the American Society for Horticultural Science · 1994 · 43 citations · Full text

Frequency Distribution, Food Packaging, Engineering +14

An ethanol biosensor can detect low-oxygen injury in modified atmosphere packages of fresh-cut produce

Anne B. Smyth, P. Chowdary Talasila, Arthur C. Cameron · Postharvest Biology and Technology · 1999 · 39 citations

Food Packaging, Engineering, Ethanol Biosensor +8

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