Paul M. Will

Enzymatic Method To Measure β-1,3-β-1,6-Glucan Content in Extracts and Formulated Products (GEM Assay)

Michael E. Danielson, Rosmarie Dauth, Natalie Elmasry et al. · Journal of Agricultural and Food Chemistry · 2010 · 37 citations · Full text

Food Chemistry, Protein Glycosylation, β-Glucan Content +15

Differential regulation of oxidative burst by distinct β-glucan-binding receptors and signaling pathways in human peripheral blood mononuclear cells

Nandita Bose, Lindsay R. Wurst, Anissa Chan et al. · Glycobiology · 2014 · 33 citations · Full text

Microbial Pathogens, Innate Immune System, Immunology +24

Chemoprotective antimalarials identified through quantitative high-throughput screening of Plasmodium blood and liver stage parasites

Dorjbal Dorjsuren, Richard T. Eastman, Kathryn J. Wicht et al. · Scientific Reports · 2021 · 25 citations · Full text

Modification of the degree of branching of a beta‐(1,3)‐glucan affects aggregation behavior and activity in an oxidative burst assay

Andrew S. Magee, Ryan R. Langeslay, Paul M. Will et al. · Biopolymers · 2015 · 14 citations

Percent Branching, Engineering, Biochemistry +14