Rosmarie Dauth is an author at Biothera (United States) specializing in natural sciences, protein glycosylation, and engineering.
Top concepts
BioanalysisEngineeringBiochemistryGlycobiologyBiotechnologyFood ChemistryNatural SciencesAnalytical ChemistryProtein GlycosylationBiochemical Engineering
Publications per year
2010–2010
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Michael E. Danielson, Rosmarie Dauth, Natalie Elmasry et al. · Journal of Agricultural and Food Chemistry · 2010 · 37 citations · Full text
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