2
Publications
63
Citations
2
H-Index
2020
Active since
Affiliations
North Carolina State University(Current)
S. Nishku is an author at North Carolina State University specializing in perception, social sciences, and food policy.
Top concepts
HealthMarketingNutritionPerceptionPersuasionPsychologyFood ChoiceFood PolicyFood QualityFood Texture
Publications per year
2020–2022
2
2
Role of sweeteners on temporality and bar hardening of protein bars
Heather R. M. Keefer, S. Nishku, Patrick D. Gerard et al. · Journal of Dairy Science · 2020 · 26 citations · Full text
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