Lemonia-Christina Fengou

Detection of Meat Adulteration Using Spectroscopy-Based Sensors

Lemonia-Christina Fengou, Alexandra Lianou, Panagiοtis Tsakanikas et al. · Foods · 2021 · 61 citations · Full text

Food Forensics, Engineering, Minced Meat +18

Evaluation of Fourier transform infrared spectroscopy and multispectral imaging as means of estimating the microbiological spoilage of farmed sea bream

Lemonia-Christina Fengou, Alexandra Lianou, Panagiοtis Tsakanikas et al. · Food Microbiology · 2018 · 39 citations

Fourier Transform, Ocean Monitoring, Environmental Monitoring +9

Preliminary investigation into the prediction of indicators of beef spoilage using Raman and Fourier transform infrared spectroscopy

Qingsen Liu, Pengcheng Dong, Lemonia-Christina Fengou et al. · Meat Science · 2023 · 38 citations

Fourier Transform, Meat Packaging, Food Analysis +9

Rapid detection of minced pork and chicken adulteration in fresh, stored and cooked ground meat

Lemonia-Christina Fengou, Panagiοtis Tsakanikas, George‐John E. Nychas · Food Control · 2021 · 34 citations

Minced Pork, Food Forensics, Food Authentication +9

A unified spectra analysis workflow for the assessment of microbial contamination of ready-to-eat green salads: Comparative study and application of non-invasive sensors

Panagiοtis Tsakanikas, Lemonia-Christina Fengou, Evanthia Manthou et al. · Computers and Electronics in Agriculture · 2018 · 27 citations · Full text

Non-invasive Sensors, Environmental Monitoring, Engineering +11