Concepedia

Suchandra Chatterjee

SC

Statistics

Publications

28

Citations

1K

H-Index

19

Active since

1998

Affiliations

Bhabha Atomic Research Centre(Current)

Bhabha Atomic Research Center Hospital

Homi Bhabha National Institute

Savitribai Phule Pune University

University of Mumbai

Suchandra Chatterjee is an author at Bhabha Atomic Research Centre specializing in agriculture, food science, and food chemistry.

ORCID

Publications per year

1998–2022

28

Publications

28

Antioxidant activity of some phenolic constituents from green pepper (Piper nigrum L.) and fresh nutmeg mace (Myristica fragrans)

Suchandra Chatterjee, Zareena Niaz, Satyendra Gautam et al. · Food Chemistry · 2006 · 141 citations

, , +17

Bioactive constituents of germinated fenugreek seeds with strong antioxidant potential

Swati Khole, Suchandra Chatterjee, Prasad S. Variyar et al. · Journal of Functional Foods · 2013 · 99 citations · Full text

, , +16

Bioactive lipid constituents of fenugreek

Suchandra Chatterjee, Prasad S. Variyar, Arun Sharma · Food Chemistry · 2009 · 68 citations

, , +11

Bioactive compounds and antioxidant activity of gamma irradiated sun dried apricots (Prunus armeniaca L.)

Peerzada R. Hussain, Suchandra Chatterjee, Prasad S. Variyar et al. · Journal of Food Composition and Analysis · 2013 · 66 citations

, , +12

Activity guided characterization of antioxidant components from essential oil of Nutmeg (Myristica fragrans)

Vanshika Adiani, Sumit Gupta, Suchandra Chatterjee et al. · Journal of Food Science and Technology · 2013 · 47 citations

, , +13

1–5 of 28