Almudena V. Merchán

Anti-fungal activity of phenolic sweet orange peel extract for controlling fungi responsible for post-harvest fruit decay

Alejandro Hernández, Santiago Ruiz‐Moyano, Ana Isabel Galván et al. · Fungal Biology · 2020 · 96 citations

Agriculture, Food Science, Microbiology +16

Screening of autochthonous lactic acid bacteria strains from artisanal soft cheese: probiotic characteristics and prebiotic metabolism

Santiago Ruiz‐Moyano, Maria Teresa Santos, Ana Isabel Galván et al. · LWT · 2019 · 72 citations · Full text

Agriculture, Food Science, Microbiology +17

Identification and selection of yeast with functional properties for future application in soft paste cheese

Almudena V. Merchán, María José Benito, Ana Isabel Galván et al. · LWT · 2020 · 64 citations

Agriculture, Food Science, Microbiology +16

Bacterial Communities in Serpa Cheese by Culture Dependent Techniques, 16S rRNA Gene Sequencing and High‐throughput Sequencing Analysis

Maria Teresa P. Gonçalves, María José Benito, Maria de Guı́a Córdoba et al. · Journal of Food Science · 2018 · 38 citations · Full text

Agriculture, Food Science, Microbiology +15

Characterization of autochthonal Hafnia spp. strains isolated from Spanish soft raw ewe's milk PDO cheeses to be used as adjunct culture

Almudena V. Merchán, Santiago Ruiz‐Moyano, María Vázquez-Hernández et al. · International Journal of Food Microbiology · 2022 · 25 citations · Full text

Agriculture, Dairy Science, Microbiology +17