Concepedia

Mohamed Tabekha

MT

Statistics

Publications

2

Citations

112

H-Index

2

Active since

2009

Affiliations

Mansoura University(Current)

Mohamed Tabekha is an author at Mansoura University specializing in nutrition, agricultural economics, and food chemistry.

Top concepts

Publications per year

2009–2017

2

Publications

2

Folate content in foods commonly consumed in Egypt

Mohammed E. Hefni, Veronica Öhrvik, Mohamed Tabekha et al. · Food Chemistry · 2009 · 85 citations

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Optimal Combination of Soy, Buffalo, and Cow's Milk in Bioyogurt for Optimal Chemical, Nutritional, and Health Benefits

Gehan Ghoneem, Magdy Mohamed Ismail, N. El-Boraey et al. · Journal of the American College of Nutrition · 2017 · 27 citations

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