Aurélien Feneuil

Statistics

Publications

Citations

178

H-Index

Active since

2010

Affiliations

Shandong Marine Resource and Environment Research Institute(Current)

Norwegian University of Life Sciences

Zhejiang Ocean University

Aurélien Feneuil is an author at Shandong Marine Resource and Environment Research Institute specializing in food science, agriculture, and gluten proteins.

Publications per year

2010–2015

Publications

Impact of industrial processing and storage on major polyphenols and the antioxidant capacity of tropical highland blackberry (Rubus adenotrichus)

Anne‐Laure Gancel, Aurélien Feneuil, Óscar Acosta et al. · Food Research International · 2010 · 86 citations

Agriculture, Food Science, Plant Sciences +17

Use of vital wheat gluten in aquaculture feeds

Emmanuelle Apper-Bossard, Aurélien Feneuil, Anne Wagner et al. · Aquatic Biosystems · 2013 · 64 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Feed technological and nutritional properties of hydrolyzed wheat gluten when used as a main source of protein in extruded diets for rainbow trout (Oncorhynchus mykiss)

Trond Storebakken, Yuexing Zhang, Jingjing Ma et al. · Aquaculture · 2015 · 18 citations

Agriculture, Food Science, Nutritional Sciences +15

Restricted process water limits starch gelatinization, and reduces digestibility of starch, lipid, and energy in extruded rainbow trout (Oncorhynchus mykiss) diets

Trond Storebakken, Yuexing Zhang, Olav Fjeld Kraugerud et al. · Aquaculture · 2015 · 10 citations

Life Sciences, Nutrition, Nutritional Sciences +10

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