Concepedia

P. Molimard

PM

8

Publications

1K

Citations

8

H-Index

1996

Active since

Affiliations

Institut National de la Recherche Agronomique(Current)

Food Process Engineering and Microbiology

AgroParisTech

P. Molimard is an author at Institut National de la Recherche Agronomique specializing in microbiology, clinical microbiology, and health sciences.

Top concepts

Publications per year

1996–2014

8

Publications

8

Review: Compounds Involved in the Flavor of Surface Mold-Ripened Cheeses: Origins and Properties

P. Molimard, Henry-Éric Spinnler · Journal of Dairy Science · 1996 · 596 citations · Full text

Identification of One Novel Candidate Probiotic Lactobacillus plantarum Strain Active against Influenza Virus Infection in Mice by a Large-Scale Screening

Noura Kechaou, Florian Chain, Jean‐Jacques Gratadoux et al. · Applied and Environmental Microbiology · 2012 · 106 citations · Full text

, , +22

Production of Sulfur Flavors by Ten Strains of <i>Geotrichum candidum</i>

C. Berger, Jeffrey A. Khan, P. Molimard et al. · Applied and Environmental Microbiology · 1999 · 97 citations · Full text

Efficacy and safety of the probiotic Lactobacillus paracasei LP-33 in allergic rhinitis: a double-blind, randomized, placebo-controlled trial (GA2LEN Study)

David Costa, Philippe Marteau, Michel Amouyal et al. · European Journal of Clinical Nutrition · 2014 · 75 citations

, , +6

Flavor Generation in Cheese Curd by Coculturing with Selected Yeast, Mold, and Bacteria

Nathalie Martin, S. Savonitto, P. Molimard et al. · Journal of Dairy Science · 1999 · 38 citations · Full text

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