Fumio MIYAMOTO - Concepedia

Author

Fumio MIYAMOTO

Chiba Prefectural Institute of Public Health

Also Known As

F Miyamoto, F. Miyamoto, FUMIO MIYAMOTO, Fumio MIYAMOTO, Fumio Miyamoto

Publications

271

Citations

H-Index

Concepts

All Affiliations

Chiba Prefectural Institute of Public Health

About

Fumio MIYAMOTO is an author at Chiba Prefectural Institute of Public Health specializing in medicine, pharmacology, and drug resistance.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	4	4	167
2	Health Sciences	2	2	35
3	Environmental Engineering	2	2	146
4	Engineering	1	1	121
5	Chemical Engineering	1	1	121

Fumio MIYAMOTO

Publications

222

Citations

H-Index

Page 1

	Year	Citations
Bisphenol A (BPA) and its source in foods in Japanese markets Junko Sajiki, Fumio MIYAMOTO, Hideki Fukata, Food Additives & Contaminants EngineeringFood AnalysisFood ContaminantChemical ContaminantPolyphenolics	2006	121
The amounts of hydrogen peroxide contained in agricultural, stockbreeding and aquatic products and their processed foods. Sumiko Tsuji, Yumiko Nakamura, Yasuhide TONOGAI, NIPPON SHOKUHIN KOGYO GAKKAISHI Food ChemistryNutritionAgricultural ChemistryHealth SciencesFood Composition	1990	25
Determination of Bisphenol A (BPA) in Plasma of Hemodialysis Patients Using Three Methods: LC/ECD, LC/MS, and ELISA Junko Sajiki, Yasuyuki HASEGAWA, Hiroyuki Hashimoto, Toxicology Mechanisms and Methods	2008	22
Simultaneous Determination of Residual Antiparasitic Lactones in Bovine Muscle and Liver by Liquid Chromatography with Fluorescence Detection Tomoko Nagata, Fumio MIYAMOTO, Yasuyuki HASEGAWA, Journal of AOAC International	2003	13
A new antibiotic, josamycin. II. Biological studies. K Nitta, K Yano, Fumio MIYAMOTO, PubMed Antimicrobial Drug DiscoveryAntibioticsMedicineBiological StudiesAntimicrobial Therapy	1967	11
Determination of Residual Pesticides in Processed Foods Manufactured from Livestock Foods and Seafoods Using Ion Trap GC/MS Yuhki MAKABE, Fumio MIYAMOTO, Hiroyuki Hashimoto, Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)	2010	10
Detection of Allergenic Substances in Foods by a Multiplex PCR Method Hiroyuki Hashimoto, Yuhki MAKABE, Yasuyuki HASEGAWA, Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)	2007	10
Studies on a new chemotherapautic agent nifurprazine (HB-115) against fishinfectious diseases -Part I Kenji SHIRAKI, Fumio MIYAMOTO, Sato Toshihisa, Fish Pathology Antiparasitic AgentPharmacotherapyAntimicrobial ChemotherapyDrug ResistanceAeromonas Sp	1970	10

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