Concepedia
Statistics
Publications
38
Citations
2.2K
H-Index
27
Active since
2005
Affiliations
Hacettepe University(Current)
Inonu University
Gazi University
Ankara University
Bolu Abant İzzet Baysal University
Ali Topçu is an author at Hacettepe University specializing in agriculture, food science, and dairy science.
Publications per year
2005–2021
Some compositional properties of main Malatya apricot (Prunus armeniaca L.) varieties
Elif Betul Akin, İhsan Karabulut, Ali Topçu · Food Chemistry · 2007 · 210 citations
Agriculture, Botany, Plant Sciences +10
Rapid analysis of sugars in honey by processing Raman spectrum using chemometric methods and artificial neural networks
Beril Özbalci, İsmail Hakkı Boyacı, Ali Topçu et al. · Food Chemistry · 2012 · 173 citations
Natural Sciences, Chemistry, Food Science +17
Effect of hot air drying and sun drying on color values and β-carotene content of apricot (Prunus armenica L.)
İhsan Karabulut, Ali Topçu, Ayhan Duran et al. · LWT · 2006 · 160 citations
Agriculture, Food Science, Nutritional Sciences +17
Detoxification of aflatoxin B1 and patulin by Enterococcus faecium strains
Ali Topçu, Tugba Bulat, Refaat Wishah et al. · International Journal of Food Microbiology · 2010 · 159 citations
Life Sciences, Food Science, Microbiology +12
Fatty Acid, Triacylglycerol, Phytosterol, and Tocopherol Variations in Kernel Oil of Malatya Apricots from Turkey
Semra Turan, Ali Topçu, İhsan Karabulut et al. · Journal of Agricultural and Food Chemistry · 2007 · 117 citations
Agriculture, Crop Sciences, Food Science +17
1–5 of 38