Concepedia

TAXIARHOULA I. MAGRA

TI

Statistics

Publications

3

Citations

71

H-Index

3

Active since

2005

Affiliations

Aristotle University of Thessaloniki(Current)

TAXIARHOULA I. MAGRA is an author at Aristotle University of Thessaloniki specializing in food science, agriculture, and food preservation.

Publications per year

2005–2012

3

Publications

3

EFFECT OF MILK FAT, KEFIR GRAIN INOCULUM AND STORAGE TIME ON THE FLOW PROPERTIES AND MICROBIOLOGICAL CHARACTERISTICS OF KEFIR

TAXIARHOULA I. MAGRA, KLIO D. ANTONIOU, Evdoxios Psomas · Journal of Texture Studies · 2012 · 28 citations

Agriculture, Dairy Science, Food Science +17

Effect of chitosan treatments on quality parameters of fresh refrigerated swordfish (Xiphias gladius) steaks stored in air and under vacuum conditions

Maria Tsiligianni, Eikaterini Papavergou, Nikolaos Soultos et al. · International Journal of Food Microbiology · 2012 · 26 citations

Agriculture, Animal Sciences, Food Science +17

Effect of frozen and dried leek on processing and quality characteristics of Greek traditional sausages

TAXIARHOULA I. MAGRA, J.G. Bloukas, G.A. Fista · Meat Science · 2005 · 17 citations

Agriculture, Food Science, Food Preservation +15

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