Vanessa Vieira

Enhanced extraction of phenolic compounds using choline chloride based deep eutectic solvents from Juglans regia L.

Vanessa Vieira, Miguel A. Prieto, Lillian Barros et al. · Industrial Crops and Products · 2018 · 140 citations

Food Chemistry, Deep Eutectic Solvent, Chemical Engineering +10

Optimization and comparison of maceration and microwave extraction systems for the production of phenolic compounds from Juglans regia L. for the valorization of walnut leaves

Vanessa Vieira, Miguel A. Prieto, Lillian Barros et al. · Industrial Crops and Products · 2017 · 76 citations

Food Chemistry, Phenolic Compounds, Environmental Engineering +4

Wild <i>Morchella conica</i> Pers. from different origins: a comparative study of nutritional and bioactive properties

Vanessa Vieira, Ângela Fernandes, Lillian Barros et al. · Journal of the Science of Food and Agriculture · 2014 · 54 citations · Full text

Solvent and temperature effects on the solubility of syringic, vanillic or veratric acids: Experimental, modeling and solid phase studies

Sérgio M. Vilas-Boas, Vanessa Vieira, Paula Brandão et al. · Journal of Molecular Liquids · 2019 · 37 citations · Full text

Food Chemistry, Solvent Extraction, Engineering +10

Chemical and organoleptic properties of bread enriched with Rosmarinus officinalis L.: The potential of natural extracts obtained through green extraction methodologies as food ingredients

Júlia C. Kessler, Vanessa Vieira, Isabel M. Martins et al. · Food Chemistry · 2022 · 30 citations · Full text