Vesna Tepavčević

Isoflavone Composition, Total Polyphenolic Content, and Antioxidant Activity in Soybeans of Different Origin

Vesna Tepavčević, Milica Atanacković Krstonošić, Jegor Miladinović et al. · Journal of Medicinal Food · 2010 · 52 citations

Determination of Phytoestrogen Composition in Soybean Cultivars in Serbia

Jelena Cvejić, Đorđe Malenčić, Vesna Tepavčević et al. · Natural Product Communications · 2009 · 18 citations · Full text

Nutrition, Engineering, Botany +17

Micellisation of Binary Mixtures of Surfactants Na-Deoxycholate–Na-Decyl Sulfate and Na-Hyodeoxycholate–Na-Decyl Sulfate in Water Solutions: Rational Development of the Thermodynamic Model for the Excess Gibbs Energy (<i>G</i>^E)

Mihalj Poša, Ana Pilipović, Vesna Tepavčević et al. · Journal of Chemical & Engineering Data · 2018 · 18 citations

Proteinlipid Interaction, Bioorganic Chemistry, Engineering +24

Mixed micelles of 7,12-dioxolithocholic acid and selected hydrophobic bile acids: Interaction parameter, partition coefficient of nitrazepam and mixed micelles haemolytic potential

Mihalj Poša, Vesna Tepavčević · Colloids and Surfaces B Biointerfaces · 2011 · 16 citations

Food Chemistry, Interaction Parameter, Health Sciences +8

Parameters of micellization and hydrophobicity of sodium salts of 7-buthyl (butylidene) and 7-octyl (octylidene) derivatives of the cholic and the deoxycholic acid in a water solution: Pattern recognition — Linear hydrophobic congeneric groups

Mihalj Poša, Ana Pilipović, Srđan Bjedov et al. · Journal of Molecular Liquids · 2016 · 14 citations

Engineering, Biochemistry, Micelle +9