Catherine Cailliez‐Grimal

Review of lactose and galactose metabolism in Lactic Acid Bacteria dedicated to expert genomic annotation

Christelle F. Iskandar, Catherine Cailliez‐Grimal, Frédéric Borges et al. · Trends in Food Science & Technology · 2019 · 127 citations · Full text

Biochemistry, Natural Sciences, Microbial Proteomics +9

Encapsulation of Lactobacillus rhamnosus GG in microparticles: Influence of casein to whey protein ratio on bacterial survival during digestion

Jennifer Burgain, Claire Gaïani, Catherine Cailliez‐Grimal et al. · Innovative Food Science & Emerging Technologies · 2013 · 93 citations

Probiotic, Biomanufacturing, Bacterial Survival +10

In vitro interactions between probiotic bacteria and milk proteins probed by atomic force microscopy

Jennifer Burgain, Claire Gaïani, Grégory Francius et al. · Colloids and Surfaces B Biointerfaces · 2012 · 72 citations

Atomic Force Microscopy, Probiotic, Microscopy +9

Significance of bacterial surface molecules interactions with milk proteins to enhance microencapsulation of Lactobacillus rhamnosus GG

Jennifer Burgain, Joël Scher, Sarah Lebeer et al. · Food Hydrocolloids · 2014 · 67 citations

Lactic Acid Bacteria, Biotechnology, Lactobacillus Rhamnosus Gg +6

Identification of metabolic pathways involved in the biosynthesis of flavor compound 3-methylbutanal from leucine catabolism by Carnobacterium maltaromaticum LMA 28

Muhammad Inam Afzal, Stéphane Delaunay, Cédric Paris et al. · International Journal of Food Microbiology · 2012 · 53 citations

Biosynthesis, Metabolic Pathways, Biochemistry +7