Concepedia

Sondess Souid

SS

2

Publications

30

Citations

2

H-Index

2016

Active since

Affiliations

University of Monastir(Current)

University of Kairouan

University of Bologna

Sondess Souid is an author at University of Monastir specializing in health sciences, food chemistry, and food quality.

Top concepts

Publications per year

2016–2019

2

Publications

2

How the Addition of Spices and Herbs to Virgin Olive Oil to Produce Flavored Oils Affects Consumer Acceptance

Manel Issaoui, Guido Flamini, Sondess Souid et al. · Natural Product Communications · 2016 · 20 citations · Full text

, , +19

Flavored olive oils: focus on their acceptability and thermal stability

M. Issaouia, Alessandra Bendini, Sondess Souid et al. · Grasas y Aceites · 2019 · 10 citations · Full text

, , +12

Rows per page

1–2 of 2