Concepedia
Statistics
Publications
34
Citations
986
H-Index
21
Active since
2006
Affiliations
Japan Food Research Laboratories(Current)
Tokyo University of Agriculture
Fujita Health University
Tokyo University of Agriculture and Technology
Nagoya University
Takumi Tochio is an author at Japan Food Research Laboratories specializing in life sciences, gut microbiota, and microbiology.
Publications per year
2006–2024
The ability of human intestinal anaerobes to metabolize different oligosaccharides: Novel means for microbiota modulation?
Riichi Ose, Katsuaki Hirano, Shintaro Maeno et al. · Anaerobe · 2018 · 73 citations
Life Sciences, Biochemistry, Microbiology +16
Variations in prebiotic oligosaccharide fermentation by intestinal lactic acid bacteria
Akihito Endo, Saki Nakamura, Kenta Konishi et al. · International Journal of Food Sciences and Nutrition · 2016 · 65 citations
Age-associated effect of kestose on Faecalibacterium prausnitzii and symptoms in the atopic dermatitis infants
Yasuhiro Koga, Shouji Tokunaga, Jun Nagano et al. · Pediatric Research · 2016 · 62 citations · Full text
Life Sciences, Dermatology, Microbiology +16
Fructose-1,6-bisphosphate aldolase A is involved in HaCaT cell migration by inducing lamellipodia formation
Takumi Tochio, Hiroshi Tanaka, Satoru Nakata et al. · Journal of Dermatological Science · 2010 · 50 citations
Life Sciences, Biochemistry, Cell Biology +13
An Alteration in the Cecal Microbiota Composition by Feeding of 1-Kestose Results in a Marked Increase in the Cecal Butyrate Content in Rats
Takumi Tochio, Yasuyuki Kitaura, Saki Nakamura et al. · PLoS ONE · 2016 · 48 citations · Full text
Life Sciences, Nutrition, Nutritional Sciences +14
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