Concepedia

Kenta Konishi

KK

4

Publications

144

Citations

4

H-Index

2002

Active since

Affiliations

Tokai University(Current)

Japan Food Research Laboratories

Kenta Konishi is an author at Tokai University specializing in engineering, in vitro fermentation, and food fermentation.

Top concepts

EngineeringHealthPhysicsMedicinePhotonicsMetabolismMicrobiomePrebioticsProbioticsBiochemistry

Publications per year

2002–2018

4

Publications

4

Variations in prebiotic oligosaccharide fermentation by intestinal lactic acid bacteria

Akihito Endo, Saki Nakamura, Kenta Konishi et al. · International Journal of Food Sciences and Nutrition · 2016 · 63 citations · Full text

Dysbiosis, Gut Microbiota, Prebiotic Oligosaccharides +16

Age-associated effect of kestose on Faecalibacterium prausnitzii and symptoms in the atopic dermatitis infants

Yasuhiro Koga, Shouji Tokunaga, Jun Nagano et al. · Pediatric Research · 2016 · 61 citations · Full text

Gas Source Molecular Beam Epitaxy Growth of TlInGaAs Layers on GaAs Substrates

Hui-Jae Lee, Akiko Mizobata, Osamu Maeda et al. · Japanese Journal of Applied Physics · 2002 · 10 citations

Engineering, Laser Applications, Photoluminescence Peak Energy +16

Optimal method of gold nanoparticle administration in melanoma‑bearing mice

Tetsuya Komatsu, Katsumasa Nakamura, Yasuhiro Okumura et al. · Experimental and Therapeutic Medicine · 2018 · 10 citations · Full text

Nanoparticles, Nanomedicine, Engineering +8

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