Concepedia

J. Kubı́cková

JK

Statistics

Publications

3

Citations

317

H-Index

3

Active since

1997

Affiliations

Leibniz-Institute for Food Systems Biology at the Technical University of Munich(Current)

J. Kubı́cková is an author at Leibniz-Institute for Food Systems Biology at the Technical University of Munich specializing in sensory evaluation of cheese, cheese chemistry, and dairy science.

Publications per year

1997–1998

3

Publications

3

1–3 of 3