1
Publications
21
Citations
1
H-Index
1983
Active since
Stanley N. Eades is an author specializing in nutrition, food chemistry, and nutritional sciences.
Top concepts
HealthNutritionBioanalysisBiochemistryFood QualityFood ScienceGlycobiologyPublic HealthFood ChemistryFood Preservatives
Publications per year
1983–1983
1
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