Statistics
Publications
4
Citations
218
H-Index
4
Active since
1983
Affiliations
Linda J Jones is an author at Queensland Government specializing in food science, agriculture, and biochemistry.
Publications per year
1983–1997
4
4
Amino acid profiles of kinema, a soybean-fermented food
Prabir K. Sarkar, Linda J Jones, Graham S Craven et al. · Food Chemistry · 1997 · 113 citations
Oligosaccharide profiles of soybeans during kinema production
Prabir K. Sarkar, Linda J Jones, Graham S Craven et al. · Letters in Applied Microbiology · 1997 · 40 citations
Agriculture, Agronomy, Food Science +10
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