A. S. Mesallam

Seed treatments affect functional and antinutritional properties of amaranth flours

Tamer H. Gamel, J.P.H. Linssen, A. S. Mesallam et al. · Journal of the Science of Food and Agriculture · 2006 · 98 citations · Full text

Nutrition, Engineering, Seed Treatments +16

CHARACTERIZATION OF AMARANTH SEED OILS

Tamer H. Gamel, A. S. Mesallam, A. Damir et al. · Journal of Food Lipids · 2007 · 84 citations · Full text

Food Chemistry, Lipid Analysis, Agricultural Chemistry +11

Effect of seed treatments on the chemical composition of two amaranth species: oil, sugars, fibres, minerals and vitamins

Tamer H. Gamel, J.P.H. Linssen, A. S. Mesallam et al. · Journal of the Science of Food and Agriculture · 2005 · 73 citations

Food Chemistry, Nutrition, Agricultural Chemistry +15

Quality attributes of honey in Saudi Arabia

A. S. Mesallam, M. I. El‐Shaarawy · Food Chemistry · 1987 · 30 citations

Saudi Arabia, Agricultural Economics, Quality Characteristic +4

The chemical composition, the nutritive value and the functional properties of malt sprout and its components (acrospires, rootlets and husks)

Abdel‐Razek A Salama, Malak A. El-Sahn, A. S. Mesallam et al. · Journal of the Science of Food and Agriculture · 1997 · 25 citations

Nutrition, Engineering, Botany +18