Concepedia

M. Ogawa

MO

8

Publications

1.1K

Citations

8

H-Index

1997

Active since

Affiliations

Institute of Livestock and Grassland Science(Current)

Ehime University

RIKEN

National Institute of Animal Health

Kyushu Okinawa Agricultural Research Center

M. Ogawa is an author at Institute of Livestock and Grassland Science specializing in food fermentation, nutrition, and animal nutrition.

Top concepts

Publications per year

1997–2010

8

Publications

8

Influence of <i>Lactobacillus</i> spp. from an Inoculant and of <i>Weissella</i> and <i>Leuconostoc</i> spp. from Forage Crops on Silage Fermentation

Yimin Cai, Yoshimi Benno, M. Ogawa et al. · Applied and Environmental Microbiology · 1998 · 391 citations · Full text

Effect of Applying Lactic Acid Bacteria Isolated from Forage Crops on Fermentation Characteristics and Aerobic Deterioration of Silage

Yimin Cai, Yoshimi Benno, M. Ogawa et al. · Journal of Dairy Science · 1999 · 325 citations · Full text

Characterization and Identification of <i>Pediococcus</i> Species Isolated from Forage Crops and Their Application for Silage Preparation

Yimin Cai, S. Kumai, M. Ogawa et al. · Applied and Environmental Microbiology · 1999 · 182 citations · Full text

Nutritive value for ruminants of green tea grounds as a replacement of brewers’ grains in totally mixed ration silage

Chuncheng Xu, Yimin Cai, Naoko Moriya et al. · Animal Feed Science and Technology · 2006 · 66 citations

, , +8

Fermentation quality and nutritive value of a total mixed ration silage containing coffee grounds at ten or twenty percent of dry matter1

Chuncheng Xu, Yimin Cai, J. G. Zhang et al. · Journal of Animal Science · 2007 · 61 citations

, , +10

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